芬蘭米其林星級廚師Hans Valimaki和Arto Rastas想要開一家tapas餐廳，餐廳的氛圍應該是舒適和放鬆的。在Fyra的幫助下，Penélope找到了它的靈魂。Hans Valimaki和Arto Rastas不想要一家缺乏溫暖的高級餐廳。他們想要的是一個讓人感覺它永遠在赫爾辛基中心的地方。
Finnish Michelin star awarded celebrity chefs Hans Välimäki and Arto Rastas wanted to open a tapas restaurant that would have an atmosphere that is cozy and laid back. With the help of Fyra, Penélope found its soul. Hans Välimäki and Arto Rastas did not want a fine dining restaurant that lacks warmth. They wanted a place that felt as if it has been there, in the heart of Helsinki, forever.
舒適的感覺，古典但放鬆的氛圍和溫暖是設計從一開始的指導元素。Fyra尋找的材料給人一種融入其中的感覺。餐廳地麵選用了紅色的陶瓦，吧台選用了古典大理石，餐桌則是用質樸的木頭做成的。
A cozy feel, classical yet relaxed vibe and warmth were the elements guiding the design from the beginning. Fyra looked for materials with a lived-in feel to them. A reddish terracotta tile was chosen for the restaurant floor, classic marble for the bar counter and the tables were made from rustic wood.
“隨著時間的推移，大理石和赤陶土會像天然材料一樣呈現出美麗的古銅色。”紅色也被用在天花板上：拆除掉的天花板，露出管道係統，創造了一種輕鬆的氛圍。天花板和管道都刷上了柔和的紅色，與陶瓦形成了對比。
“Marble and terracotta develop patina over time and age beautifully as natural materials do.” The colour red was also used in the ceiling: an easy-going atmosphere was created by demolishing the dropped ceiling and revealing the duct system. The ceiling and pipes were painted with a subdued red that counteracts with the terracotta tiles.
完整項目信息
項目名稱：tapas restaurant
項目位置：芬蘭赫爾辛基
項目類型：餐飲空間/高檔餐廳
設計公司：Fyra
攝影：Riikka Kantinkoski
